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BBQ USA

BBQ USA

Award-winning restaurant owner and New York Times best-selling author, Michael Symon is headed to the biggest and toughest barbecue competitions across the country to bring viewers a front row seat to all the action. In the series, Michael showcases the talented teams that work tirelessly at honing their craft to prove they are the best in the barbecue world, while also talking with the most diehard BBQ fans, and of course tasting all the delicious 'cue from all over America, including fall off the bone ribs and smoked brisket.


Air Dates

July 11, 2022–

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